2020 Haut-Brion
Rating 99 points ⇒非常に素晴らしい評価です
Release Price NA
Drink Date 2030 - 2065
Reviewed by William Kelley
Issue Date 7th Apr 2023
Source April 2023 Week 1, The Wine Advocate
The 2020 Haut-Brion is more aromatically demonstrative than La Mission Haut-Brion, bursting with aromas of blackberries and raspberries mingled with licorice, cigar wrapper, pencil shavings and nicely integrated new oak. Full-bodied, ample and fleshy, it's rich and layered, with an enveloping core of fruit that's girdled by plenty of sweet, powdery tannin. Despite checking in at a similarly lofty alcoholic degree to the 2019, its more granular tannic profile tempers the vintage's sweetness of fruit and lends the wine a more classically proportioned, and more classically structured, profile.
2019 Haut-Brion
Reviewed by William Kelley
Issue Date 8th Apr 2022
Source April 2022 Week 1, The Wine Advocate
Rating 98 points
Release Price NA
Drink Date 2033 - 2070
Wafting from the glass with aromas of blackberries and plums mingled with notions of pencil shavings, burning embers and creamy new oak, the 2019 Haut-Brion is full-bodied, rich and fleshy, with a textural attack that segues into an ample and enveloping core of fruit, concluding with a long, expansive finish. Broad-shouldered and muscular, its rich,
powdery tannins are already seamlessly integrated; and though it's labeled at 15% alcohol, far higher than the great vintages of yesteryear, it avoids any sense of over-ripeness.
2017 Haut-Brion Blanc
Reviewed by Lisa Perrotti-Brown
Issue Date 17th Mar 2020
Source March 2020 Week 3, The Wine Advocate
Rating 99+ points ⇒ 非常に素晴らしい評価です
Release Price NA
Drink Date 2023 - 2050 ⇒ 飲み頃に入っています
Composed of 56.2% Sauvignon Blanc and 43.8% Semillon, the 2017 Blanc sashays out of the glass with gregarious notions of peach preserves, pineapple tart and orange blossoms with touches of musk perfume, candied ginger and allspice. Medium-bodied, the palate reveals a gorgeous satiny texture with amazing citrus and tropical fruit intensity and a seriously racy backbone carrying the layers to a very long, impactful finish. Give this a few more years to really flaunt its stuff, and I wouldn’t be at all surprised if this warrants the full three-digits. Bravo!
100点満点のオー・ブリオンです!
今回は、通常価格よりも10%OFFでのご案内です。それでも高いには変わりませんが、ご検討の程よろしくお願い申し上げます
2016 Haut-Brion
Reviewed by Lisa Perrotti-Brown
Issue Date 1sth Dec 2018
Source Interim End of November 2018, The Wine Advocate
Rating 100 points ←完璧です
Release Price NA
Drink Date 2025-2070
The 2016 Haut-Brion is blended of 56% Merlot, 37.5% Cabernet Sauvignon and 6.5% Cabernet Franc. Medium to deep garnet-purple colored, the nose is at once profound and arresting, offering drop-dead gorgeous Morello cherries, lilacs and red rose scents with a core of Black Forest cake,warm blackcurrants and blueberry preserves plus wafts of sandalwood andunderbrush. Medium-bodied, the elegantly crafted palate is completelypacked with intense floral, mineral and cassis-laced flavors with a firm frame of very finely pixelated tannins and seamless freshness, finishing very long and achingly stunning.
こちらのワインは、キャップシールが回りません。液面は高いですが、瓶詰時?かどこかのタイミングで少しの液漏れをしたかも分かりません。キャップシール上部がぷくりと浮き上がっているので間違いないと思います。
その点だけご承知くださいませ。エチケットは非常に綺麗です。
2012 Haut-Brion
Reviewed by Neal Martin
Issue Date 29th Oct 2016
Source 227, The Wine Advocate
Rating 96+ points
Release Price NA
Drink Date 2022 - 2055 ⇒飲み頃に入っています
Tasted blind at the Southwold 2012 tasting, the 2012 Haut-Brion has an open and generous bouquet with blackcurrant pastille, cassis and briary aromas the exude very pure Merlot. The palate is medium-bodied with a sumptuous opening that is rare in 2012: rounded and generous, caressing in the mouth with black plum and blackcurrant towards the finish, residues of truffle and white pepper lingering on the aftertaste that turn very savory after 15 minutes—bacon fat or Italian cured meats. There is a lot to love about this Haut-Brion although in this blind showing I scored it the same as La Mission Haut-Brion. Who will stick their neck out as the two wines mature-Tasted January 2016.
素晴らしい状態で入荷しております
2011年にパーカー氏がコメントを書いた時の時価が$550から$750ですから今回の価格は非常にお値打ちに仕上がっております
下記に同じヴィンテージがありますが、10%以上お値打ちです
ご検討宜しくお願い致します!
2008 Haut-Brion
Reviewed by Robert M. Parker, Jr.
Issue Date 2nd May 2011
Source 194, The Wine Advocate
Rating 96 points
Release Price $550 - 750
Drink Date 2011 - 2041 ⇒飲み頃に入っています
This is profound! 2008 Haut-Brion: The extraordinary 2008 Haut-Brion is a candidate for -wine of the vintage.- Composed of 50% Cabernet Sauvignon, 41% Merlot and 9% Cabernet Franc, it reveals more evolution and complexity in its large-scaled perfume. The dense purple color is followed by a sweet nose of creosote, asphalt, blueberries, black currants and jammy raspberries, sweet tannins, a savory, fleshy mouthfeel and a stunning finish. This incredibly pure, noble wine was produced from one of the estate's smallest crops (only 7,000 cases produced versus the usual 12,000 cases). It should drink well for three decades or more.
かなりお安く仕上がっております。
直ぐに飲んで美味しい5大シャトーとなると、なかなか見つからないのが現状です。勿論予算が天井知らずの場合は、色々と見つかると思います。状態もGoodです。
輸入元は、野村ユニソンです。
2008 Haut-Brion
Reviewed by Robert M. Parker, Jr.
Issue Date 2nd May 2011
Source 194, The Wine Advocate
Rating 96 points ←超素晴らしい評価です
Release Price $550 - 750
Drink Date 2011-2041 ←飲み頃を迎えております
This is profound! 2008 Haut-Brion: The extraordinary 2008 Haut-Brion is a candidate for -wine of the vintage.- Composed of 50% Cabernet Sauvignon, 41% Merlot and 9% Cabernet Franc, it reveals more evolution and complexity in its large-scaled perfume. The dense purple color is followed by a sweet nose of creosote, asphalt, blueberries, black currants and jammy raspberries, sweet tannins, a savory, fleshy mouthfeel and a stunning finish. This incredibly pure, noble wine was produced from one of the estate's smallest crops (only 7,000 cases produced versus the usual 12,000 cases). It should drink well for three decades or more.
Published: May 02, 2011
輸入元は、モトックスです。
完璧な評価を受けたワインです。状態も完璧です。飲み頃までじっくり寝かせてからお召し上がり下さいませ。
2015 Haut-Brion
Reviewed by Lisa Perrotti-Brown
Issue Date 1st Dec 2018
Source Interim End of November 2018, The Wine Advocate
Rating 100p ←パーフェクト
Release Price NA
Drink Date 2025 - 2070
The 2016 Haut-Brion is blended of 56% Merlot, 37.5% Cabernet Sauvignon and 6.5% Cabernet Franc. Medium to deep garnet-purple colored, the nose is at once profound and arresting, offering drop-dead gorgeous Morello cherries, lilacs and red rose scents with a core of Black Forest cake, warm blackcurrants and blueberry preserves plus wafts of sandalwood and underbrush. Medium-bodied, the elegantly crafted palate is completely packed with intense floral, mineral and cassis-laced flavors with a firm frame of very finely pixelated tannins and seamless freshness, finishing very long and achingly stunning.