2017 Faiveley Mazis-Chambertin Grand Cru
The Wine Advocate
RP 94+
Reviewed by:William Kelley
Release Price:NA
Drink Date:2021 - 2037 ⇒飲み頃に入っています
Bursting from the glass with a youthful but already expressive bouquet of dark berries, cassis, smoked meats and spices, the 2017 Mazis-Chambertin Grand Cru is full-bodied, ample and fleshy, with a supple, open-knit core of succulent and delicately sun-kissed fruit, framed by ripe acids and melting tannins. This is a charming, satiny-textured Mazis that's going to offer a broad drinking window. What's more, I suspect that its early accessibility belies the fact that it will gain in depth and weight with some bottle age.
2016 Faiveley Corton Grand Cru Clos des Cortons Faiveley
The Wine Advocate
RP 95
Reviewed by:William Kelley
Release Price:NA
Drink Date:2022 - 2050 ⇒飲み頃に入っています
The 2016 Corton Grand Cru Clos des Cortons Faiveley is another cuvée that is showing superbly from bottle, revealing an attractive bouquet of ripe red berry fruit, orange rind, wood smoke, espresso roast and dark chocolate that's framed by a deft touch of classy new oak. On the palate, the wine is full-bodied, satiny and lavish, with a deep and layered core, excellent concentration, vibrant acids and a long, beautifully defined finish. This is one of the finest rendition of the Clos des Cortons Faiveley produced under the new regime.
2016 Faiveley Chambertin-Clos de Bèze Grand Cru
The Wine Advocate
RP 95
Reviewed by:William Kelley
Release Price:NA
Drink Date:2022 - 2050 ⇒飲み頃に入っています
The 2016 Chambertin-Clos de Bèze Grand Cru is also showing superbly, offering up aromas of cassis, grilled meats, pungent spices and a savory bass-note reminiscent of oyster sauce. On the palate, the wine is full-bodied, rich and fleshy, with velvety structuring tannins, succulent acids and a long, expansive finish. It isn't quite as multidimensional or complete as this year's spectacular Ouvrées Rodin bottling, but it's a very fine Clos de Bèze.
輸入元はラックコーポレーションです。このワインで正規品を入手できたのは、当店初です。
2020 Faiveley • Corton-Charlemagne Grand Cru
Rating 94 - 96 points
Release Price NA
Drink Date NA
Reviewed by William Kelley
Issue Date 21st Jan 2022
Source January 2022 Week 3, The Wine Advocate
The 2020 Corton-Charlemagne Grand Cru has turned out especially well, opening in the glass with aromas of pear, peach, white flowers, freshly baked bread, nutmeg and hazelnuts. Full-bodied, layered and multidimensional, it's unusually textural and broad-shouldered for this Ladoix-derived cuvée, displaying bright acids and chalky structuring extract.
2020 Faiveley • Corton Grand Cru Clos des Cortons Faiveley
Rating 94 - 96 points
Release Price NA
Drink Date NA
Reviewed by William Kelley
Issue Date 21st Jan 2022
Source January 2022 Week 3, The Wine Advocate
Mingling deep fruit tones evocative of red cherries and plums with notions of loamy soil, licorice, orange rind, rose petals and sweet spices, the 2020 Corton Grand Cru Clos des Cortons Faiveley is full-bodied, layered and multidimensional, with terrific concentration, tangy acids and a long, saline finish. This is extremely promising.
2017 Faiveley Corton-Charlemagne Grand Cru
Reviewed by William Kelley
Issue Date 28th Nov 2019
Source End of November 2019, The Wine Advocate
Rating 95 points
Release Price $348
Drink Date 2021 - 2037
Faiveley's 2017 Corton-Charlemagne Grand Cru has realized all the potential it showed from barrel last year, wafting from the glass with aromas of Meyer lemon, mandarin oil, green apple, white flowers and pear that are framed by a discrete application of classy new oak. On the palate, the wine is full-bodied, racy and beautifully balanced, with a deep and concentrated core, mouthwatering acids and a long, penetrating finish. This is a supremely elegant rendition of the appellation, and it's well worth seeking out. As I recounted last year, two out of the fifteen barrels of wine that were produced derive, for the first time, from white vines planted at the top of Faiveley's famous Clos des Cortons.
輸入元はラックコーポレーションです。
2020 Faiveley • Bienvenues-Bâtard-Montrachet Grand Cru
Rating 93 - 95 points
Release Price NA
Drink Date NA
Reviewed by William Kelley
Issue Date 21st Jan 2022
Source January 2022 Week 3, The Wine Advocate
Aromas of hazelnuts, pear, confit citrus, honeycomb, toasted almonds and fresh bread introduce the 2020 Bienvenues-Bâtard-Montrachet Grand Cru, a full-bodied, rich and muscular wine that's layered and concentrated, girdled by bright acids and concluding with a long, saline finish.
2020 Faiveley • Latricières-Chambertin Grand Cru
Rating 94 - 96 points
Release Price NA
Drink Date NA
Reviewed by William Kelley
Issue Date 21st Jan 2022
Source January 2022 Week 3, The Wine Advocate
Continuing this site's hot streak, the 2020 Latricières-Chambertin Grand Cru wafts from the glass with notions of wild berries, peonies, exotic spices, sweet soil tones, espresso roast and bergamot. Full-bodied, velvety and layered, it's deep and concentrated, with lively acids and a layered, vibrant core of fruit, concluding with a chalky finish.
2020 Faiveley • Gevrey-Chambertin 1er Cru Les Cazetiers
Rating 93 - 95+points
Release Price NA
Drink Date NA
Reviewed by William Kelley
Issue Date 21st Jan 2022
Source January 2022 Week 3, The Wine Advocate
The 2020 Gevrey-Chambertin 1er Cru Les Cazetiers is brilliant, unwinding in the glass with aromas of dark berries, plums, dark chocolate, spices and vanilla pod. Medium to full-bodied, layered and concentrated, it's elegantly muscular, with a deep and multidimensional core and a long, expansive finish. It's worth a special effort to seek out.
2020 Faiveley • Mercurey Vieilles Vignes
Rating 90 points
Release Price NA
Drink Date 2022 - 2040 ⇒飲み頃に入っています
Reviewed by William Kelley
Issue Date 26th Aug 2022
Source August 2022 Week 4, The Wine Advocate
The 2020 Mercurey Vieilles Vignes wafts from the glass with aromas of cassis, loamy soil, dark chocolate and spices. Medium to full-bodied, rich and fleshy, with a deep, layered core of fruit that's framed by powdery tannins and lively acids, it's a touch more muscular than the 2019 rendition.
2020 Faiveley • Mercurey La Framboisière
Rating 90 points
Release Price NA
Drink Date 2022 - 2035 ⇒飲み頃に入っています
Reviewed by William Kelley
Issue Date 26th Aug 2022
Source August 2022 Week 4, The Wine Advocate
Vinified with some 20% whole bunch this year, Faiveley's 2020 Mercurey La Framboisière offers up inviting aromas of sweet berries, plums, rose petals and rich soil tones. Medium to full-bodied, velvety and seamless, it's rich but lively, standing out as one of the more supple, ethereal wines in this year's range. It exemplifies the great value still to be found in contemporary Burgundy.
2020 Faiveley • Mercurey 1er Cru Clos du Roy
Rating 93 points
Release Price NA
Drink Date 2025 - 2040
Reviewed by William Kelley
Issue Date 26th Aug 2022
Source August 2022 Week 4, The Wine Advocate
The 2020 Mercurey 1er Cru Clos du Roy wafts from the glass with aromas of cherries, raspberries and plums mingled with hints of raw cocoa and forest floor. Medium to full-bodied, supple and seamless, it's lively and refined, with velvety tannins and a polished, charming profile that marks it out as another of the more elegant wines in the range this year.
2020 Faiveley • Mercurey 1er Cru Clos des Myglands
Rating 91+ points
Release Price NA
Drink Date 2025 - 2035
Reviewed by William Kelley
Issue Date 26th Aug 2022
Source August 2022 Week 4, The Wine Advocate
Deeper-pitched and more brooding than the more ethereal Framboisière, Faiveley's 2020 Mercurey 1er Cru Clos des Myglands delivers aromas of ripe cherries, berries, licorice, bitter chocolate and spices. Medium to full-bodied, rich and layered, with a concentrated core of fruit and powdery tannins, it will demand a bit of patience this year.
2016 Faiveley Beaune 1er Cru Clos de l'Ecu Monopole
Reviewed by William Kelley
Issue Date 1st Feb 2019
Source End of January 2019, The Wine Advocate
Rating 91 points
Release Price NA
Drink Date 2018 - 2036 ⇒飲み頃に入っています
This is a successful vintage for Faiveley's 2016 Beaune 1er Cru Clos de l'Ecu Monopole, an expressive wine that offers up a generous bouquet of ripe cherries, raw cocoa and a nicely integrated framing of cedary new oak. On the palate, the wine is medium to full-bodied, ample and satiny textured, with melting tannins and a fleshy but succulent core of fruit.
This will offer a broad drinking window.