ポンセ デパウラ2022 WA93p
ポンセ デパウラ2022 WA93p
- 商品コード
- 17131
- 銘柄
- ポンセ デパウラ2022 WA93p
- 欧文名
- 2022 Bodegas y Vinedos Ponce Depaula
- 年号
- 2022年
- 容量
- 750ml
- 国
- スペイン
- 地域
- カスティーリャ・ラ・マンチャ
- ランク
- ブドウ
- モナストレル100％
- 種類
- 赤
- タイプ
- フルボディ
￥1,925
（税込）
COMMENT
標高780メートルの高地に息づく、樹齢50年以上の貴重な古木のモナストレルを使った赤ワイン。ピュアな果実味と伸びやかな味わいが魅力です。
2022 Ponce Depaula
The Wine Advocate
RP 93
Reviewed by:Luis Gutiérrez
Release Price:$17
Drink Date:2023 - 2028
The one Monastrell produced here is the 2022 Depaula, which he was able to bottle at 12.3% alcohol, a rarity for the grape, while keeping richness and mouthfeel. It has a fresh Mediterranean nose of aromatic herbs and fine, elegant fruit, with a sensation of more ripeness than what the alcohol level points at. In fact, the problem here is that Monastrell doesn't ripen if you don't work well in the vineyard, pruning short to control yields, and they have been improving the viticulture since they bought the vineyard. This is fresher and more floral Monastrell, with a balsamic twist and a juicy palate with deep flavors, with backbone and support. It fermented with full clusters and indigenous yeasts in 4,500-liter oak vats, where it matured for seven months. This is now certified organic. 17,000 bottles produced. It was bottled in April 2023.
2022 Ponce Depaula
The Wine Advocate
RP 93
Reviewed by:Luis Gutiérrez
Release Price:$17
Drink Date:2023 - 2028
The one Monastrell produced here is the 2022 Depaula, which he was able to bottle at 12.3% alcohol, a rarity for the grape, while keeping richness and mouthfeel. It has a fresh Mediterranean nose of aromatic herbs and fine, elegant fruit, with a sensation of more ripeness than what the alcohol level points at. In fact, the problem here is that Monastrell doesn't ripen if you don't work well in the vineyard, pruning short to control yields, and they have been improving the viticulture since they bought the vineyard. This is fresher and more floral Monastrell, with a balsamic twist and a juicy palate with deep flavors, with backbone and support. It fermented with full clusters and indigenous yeasts in 4,500-liter oak vats, where it matured for seven months. This is now certified organic. 17,000 bottles produced. It was bottled in April 2023.
営業日カレンダー
美味しいワインと地酒の専門店
〒500-8882岐阜県岐阜市西野町1-18-1
TEL.058-262-1268
FAX.058-265-4536
営業時間 9：00～21：00
定休日 日曜日
第2もしくは第3月曜日（祝日を除く）
定休日 日曜日
第2もしくは第3月曜日（祝日を除く）
※20歳未満の者の飲酒は法律で禁止されています。20歳未満の方への販売はお断り申し上げます。
※妊娠中や授乳期の飲酒は、胎児・乳児の発育に影響を与えるおそれがあります。