ジェロボームが輸入した正規輸入品です。　
実際に試飲してまいりましたが、豊満で緻密、パワフルな果実味は見事です。　
ロマネ･コンティを意識していると口では言わないですが、同じモノ･ポール（単独所有畑）の特級畑ですから負けたくないでしょう。ちょっと感動的な味わいです。　
下のアドヴォケイト誌の評価は、ニール･マーティン氏の採点で97-99ｐです。最新のアドヴォケイト誌の評価は、ウイリアム・ケリー氏の評価で97ｐとなっております。当初は、ロマネ･コンティと同じ評価でしたが、ウイリアム･ケリー氏はロマネ・コンティに100ｐを付けました。評価はテイスターによって微妙に変わります。どちらにしても素晴らしいワインであることは間違い無いようですね。そして2015年のブルゴーニュを代表する銘柄である事は明白です。　
是非セラーで大事に寝かせてからお召し上がり下さいませ。

2015 Domaine du Clos de Tart Clos de Tart Grand Cru
Reviewed by William Kelley
Issue Date 27th Apr 2018
Source 236, The Wine Advocate
Rating 97 points
Release Price NA
Drink Date 2027 - 2070
The 2015 Clos de Tart Grand Cru is a monumental young wine, opening in
the glass with a brooding bouquet of wild berries, peony, orange rind,
licorice, espresso roast and spice. On the palate, the wine is full-bodied, powerful and multidimensional, with an enormous core of vibrant fruit, an ample chassis of fine tannins and a beautiful line of acidity.
While the vintage has brought an extra dimension of concentration and power to this Clos de Tart, it remains wonderfully controlled through the long, palate-staining finish, and the terroir? including its proximity to Bonnes Mares? is front and center.
With his first solo vintage at Clos de Tart, Jacques Desvauges has evidently hit the ground running. Cropped at 22 hectoliters per hectare, vinified with 40% whole cluster, and aged in 80% new wood.

2015 Domaine du Clos de Tart Clos de Tart Grand Cru
Reviewed by Neal Martin
Issue Date 31st Dec 2016
Source 228, The Wine Advocate
Rating 97 - 99points　←ロマネ・コンティと同じ評価です！
Release Price NA
Drink Date 2020 - 2050
The 2015 Clos de Tart Grand Cru was tasted both as separate cuvees from
individual parcels around the vineyard (always a stimulating and insightful exercise) and of course, as the final blend, assembled in the same proportion as eventually bottled. It has a classic bouquet, a mixture of red and black fruit, hints of dried rose petals in a vase and a distant sea-spray scent that becomes more accentuated with time in the glass. There is a sense of restraint here, keeping lock and key on the precocity of the growing season. The palate is very well balanced with a superb line of razor-sharp acidity, palpable "coolness"
imparted by the assiduous early picking. It is equipped with fine tannin, imbued with natural poise and gathers more black fruit towards the finish that offers a subtle slate-like note. It is one of the best I have tasted from this ancient vineyard, so assured and regal, destined to last more than 30 years with ease.